Antimicrobial Seaweed Food Wrapper

#TechTrends | Antimicrobial Seaweed Food Wrapper of Biliran Province State University Take a closer look at the Antimicrobial Seaweed Food Wrapper! An innovative and sustainable packaging solution derived from natural seaweed, designed to help extend food quality and reduce microbial contamination. Developed using Eucheuma denticulatum, this biodegradable wrapper is produced through a simple process of […]

𝐅𝐞𝐫𝐧 𝐒𝐨𝐚𝐩

#InnovationSpotlight | 𝐅𝐞𝐫𝐧 𝐒𝐨𝐚𝐩 𝐨𝐟 𝐒𝐚𝐦𝐚𝐫 𝐒𝐭𝐚𝐭𝐞 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 (𝐒𝐒𝐔) Can a local fern become a science-backed antibacterial soap? Introducing Fern Soap, a wellness product formulated with Christella sp. extract, a fern known for its antibacterial properties. Developed to help cleanse, moisturize, and protect the skin, Fern Soap combines natural ingredients with research-based innovation. Developed under […]

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